Ingredients
Raw Mango - 1
Grated Coconut - 1/2 cup
Thick Curd- 1/4 cup
Dry Red Chillies- 5-6
Mustard - 2tsp
Curry Leaves
Coconut oil
Salt
Method of Preparation
1.Peel and cut the raw mango into pieces.
2.Grind together mango, curd, coconut, mustard, dry red chillies and salt
3.Heat oil add mustard seeds. Once they begin to crackle, add the curry leaves and the remaining dry red chillies.
4. Pour this to the prepared mango mix.
